



No. 504 German Salami Seasoning
No. 504 German Salami Seasoning is an ideal blend of spices and garlic, perfect for making a traditional German Salami. This seasoning will give your salami a robust flavor.
- Per 1 lb of meat: use 0.0432 lb (0.69 oz / 19.6 g) of seasoning
- Blend with ground beef and pork
- Comes complete with Speed Cure
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*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.
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Product Information
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Description
No. 504 German Salami Seasoning is an ideal blend of spices and garlic, perfect for making a traditional German Salami. This seasoning will give your salami a robust flavor.
- Per 1 lb of meat: use 0.0432 lb (0.69 oz / 19.6 g) of seasoning
- Blend with ground beef and pork
- Comes complete with Speed Cure
Use Our Calculator
*Cure contains sodium nitrite. Use caution when handling and follow instructions carefully. Keep out of the reach of children.














